Hotel Monument
Monument Hotel GL is a modern and luxurious establishment located on Barcelona’s iconic Passeig de Gràcia. It occupies Casa Enric Batlló, a neo-Gothic–inspired mansion built between 1895 and 1896 by architect Josep Vilaseca i Casanovas, a prominent figure of Catalan pre-modernism.
This early 20th-century architectural gem stands out for its elegance and sophistication. Its restoration has carefully respected the building’s historical value, seamlessly integrating contemporary elements that enhance its unique and timeless character.
Gastronomy is one of the core pillars of Monument Hotel. Under the direction of chef Martín Berasategui, each culinary proposal becomes a true sensory journey. At the Lasarte restaurant, awarded three Michelin stars, creativity and technique come together to deliver one of the city’s most outstanding gastronomic experiences.
With its privileged location, impressive architecture, extraordinary gastronomic offering and impeccable service, Monument Hotel is the perfect setting to enjoy an unforgettable stay in the vibrant city of Barcelona.
Lasarte Restaurant
Located in the heart of Barcelona, within Monument Hotel, Lasarte Restaurant represents the highest expression of contemporary haute cuisine. Led by Martín Berasategui, with Paolo Casagrande heading the kitchen team, it offers a gastronomic proposal rooted in technical excellence, respect for the product and creativity, transforming each dish into an authentic and balanced experience.
In 2017, Lasarte became the first restaurant in Barcelona to be awarded three Michelin stars, a recognition of its culinary excellence, consistency and capacity for innovation.
Lasarte’s cuisine is an exercise in precision, sensitivity, emotion and elegance. The experience is further elevated by impeccable front-of-house service, reflecting the same commitment to excellence and attention to detail that define its cuisine.
Lasarte is a complete haute gastronomy and hospitality experience, where kitchen and dining room work in perfect harmony to deliver a truly unique moment in Barcelona.
Catering Martín Berasategui
At Catering Martín Berasategui, we transform every event into a signature gastronomic experience. Backed by the legacy of the Spanish chef with the most Michelin stars, we bring culinary excellence to any format, combining innovation, elegance and impeccable service.
Our approach goes beyond traditional catering: we create memorable moments, where every detail—from the first cocktail to the last bite—reflects the Berasategui philosophy. Technique, product and emotion come together in bespoke menus designed to surprise, inspire and delight the senses.
Martín Berasategui’s excellence and creativity are expressed through personalised haute cuisine, translated into exclusive menus tailored to the concept of each event, where presentation and luxury aesthetics turn every dish into a visual and sensory experience.
Behind every proposal is an exceptional team, trained in the Berasategui school, united by a shared vocation: the pursuit of perfection, meticulous attention to detail and the creation of unique gastronomic experiences. In addition, we collaborate with exclusive venues that transform each event into a truly unforgettable experience.
At Catering Martín Berasategui, we create memories, inspire emotions and elevate every occasion to the level of gastronomic art.
